We have thirty years of experience in the world of smoked products. Our vision is to work with the best raw material and offer it to the most demanding restaurateurs without artifice, so that the fish is the only protagonist. For this reason, from our beginnings we have been trained with the best Norwegian smokers, great heirs of this prehistoric culinary technique.
Our goal is to transform the best raw material from the sea into a gastronomic experience.
Smoked salmagundi in oil
700g
Crab surimi
700g
Smoked salmagundi in oil
700g
Crab surimi
700g
Assorted smoked salmon, cod and tuna loins
600 – 700g
Assorted smoked salmon, cod, tuna and swordfish
200g
Assorted smoked fish
700g
Assorted smoked salmon, cod, and tuna loins
600 – 700g
Assorted smoked salmon, cod, tuna and swordfish
200g
Assorted smoked fish
700g
Salmon eggs
50g | 100g
Trout eggs
50g | 100g
Black lump eggs
100 | 340g
Red lump eggs
100 | 340g
Mini Blinis
30 Units
Blinis
4 units
Salmon eggs
50g | 100g
Trout eggs
50g | 100g
Black lump eggs
100 | 340g
Red lump eggs
100 | 340g
Mini Blinis
30 Units
Blinis
4 units
