26 May Partnership with Aula Culinaria
[vc_row css_animation="" row_type="row" use_row_as_full_screen_section="no" type="full_width" angled_section="no" text_align="left" background_image_as_pattern="without_pattern"][vc_column][vc_single_image image="1704" img_size="full" qode_css_animation=""][/vc_column][/vc_row][vc_row css_animation="" row_type="row" use_row_as_full_screen_section="no" type="grid" angled_section="no" text_align="left" background_image_as_pattern="without_pattern" row_negative_margin="disable_negative_margin" z_index=""][vc_column][vc_empty_space height="50px"][vc_column_text] Partnership with Aula Culinaria [/vc_column_text][vc_empty_space height="50px"][vc_column_text]The versatility of our smoked products is better shown when cooking. For this reason, this time, we have partnered with chef Lola G. Oliver, owner of the cooking school AULA CULINÀRIA DEL VALLÈS to create a series of recipes with the same common denominator: our smoked salmon and cod. Six different...